Pork rib cuts, per kilogramNewfoundland and Labrador in 2020
Pork rib cuts, per kilogram averaged $8.55 in 2020, with a high of $10.67 and a low of $6.94. This page is generated from the indexable insight manifest and links only to curated combinations.
Latest Snapshot
Latest value
$8.97
Year-over-Year
+20.9% YoY
Data as of
2026-01
Source: Statistics Canada (CANSIM vectors).
Historical Trajectory
Unit: DollarsChart range from 2017-01 to 2026-01 for Pork rib cuts, per kilogram (Newfoundland and Labrador). Latest visible value is 8.97.
Jan 2020
$7.59
Dec 2020
$7.56
Decrease:-0.4%($-0.03 absolute)
| Period | Pork rib cuts, per kilogram (Newfoundland and Labrador) |
|---|---|
| Dec 2020 | $7.56 |
| Nov 2020 | $10.67 |
| Oct 2020 | $10.29 |
| Sep 2020 | $9.41 |
| Aug 2020 | $7.97 |
| Jul 2020 | $8.70 |
| Jun 2020 | $8.95 |
| May 2020 | $8.03 |
| Apr 2020 | $8.88 |
| Mar 2020 | $7.60 |
| Feb 2020 | $6.94 |
| Jan 2020 | $7.59 |