Bakery and cereal products (excluding baby food)Newfoundland and Labrador in 2018
Bakery and cereal products (excluding baby food) averaged 172 in 2018, with a high of 175 and a low of 169. This page is generated from the indexable insight manifest and links only to curated combinations.
Latest Snapshot
Latest value
230
Year-over-Year
+1.4% YoY
Data as of
2026-01
Source: Statistics Canada (CANSIM vectors).
Historical Trajectory
Unit: 2002=100Chart range from 2016-02 to 2026-01 for Bakery and cereal products (excluding baby food) (Newfoundland and Labrador). Latest visible value is 229.6.
Jan 2018
169.3
Dec 2018
172.7
Increase:+2.0%(+3.4 absolute)
| Period | Bakery and cereal products (excluding baby food) (Newfoundland and Labrador) |
|---|---|
| Dec 2018 | 173 |
| Nov 2018 | 173 |
| Oct 2018 | 172 |
| Sep 2018 | 169 |
| Aug 2018 | 175 |
| Jul 2018 | 169 |
| Jun 2018 | 174 |
| May 2018 | 175 |
| Apr 2018 | 172 |
| Mar 2018 | 173 |
| Feb 2018 | 173 |
| Jan 2018 | 169 |