Bakery and cereal products (excluding baby food)Newfoundland and Labrador in 2021
Bakery and cereal products (excluding baby food) averaged 177 in 2021, with a high of 186 and a low of 174. This page is generated from the indexable insight manifest and links only to curated combinations.
Latest Snapshot
Latest value
230
Year-over-Year
+1.4% YoY
Data as of
2026-01
Source: Statistics Canada (CANSIM vectors).
Historical Trajectory
Unit: 2002=100Chart range from 2016-02 to 2026-01 for Bakery and cereal products (excluding baby food) (Newfoundland and Labrador). Latest visible value is 229.6.
Jan 2021
173.8
Dec 2021
186.4
Increase:+7.2%(+12.6 absolute)
| Period | Bakery and cereal products (excluding baby food) (Newfoundland and Labrador) |
|---|---|
| Dec 2021 | 186 |
| Nov 2021 | 180 |
| Oct 2021 | 179 |
| Sep 2021 | 179 |
| Aug 2021 | 178 |
| Jul 2021 | 176 |
| Jun 2021 | 175 |
| May 2021 | 176 |
| Apr 2021 | 174 |
| Mar 2021 | 176 |
| Feb 2021 | 175 |
| Jan 2021 | 174 |