Bakery productsBritish Columbia in 2018
Bakery products averaged 150 in 2018, with a high of 153 and a low of 147. This page is generated from the indexable insight manifest and links only to curated combinations.
Latest Snapshot
Latest value
202
Year-over-Year
+2.5% YoY
Data as of
2026-01
Source: Statistics Canada (CANSIM vectors).
Historical Trajectory
Unit: 2002=100Chart range from 2016-02 to 2026-01 for Bakery products (British Columbia). Latest visible value is 201.6.
Jan 2018
152.9
Dec 2018
152.2
Decrease:-0.5%(-0.7 absolute)
| Period | Bakery products (British Columbia) |
|---|---|
| Dec 2018 | 152 |
| Nov 2018 | 150 |
| Oct 2018 | 150 |
| Sep 2018 | 147 |
| Aug 2018 | 149 |
| Jul 2018 | 147 |
| Jun 2018 | 147 |
| May 2018 | 150 |
| Apr 2018 | 150 |
| Mar 2018 | 149 |
| Feb 2018 | 152 |
| Jan 2018 | 153 |