Bakery productsCanada in 2021
Bakery products averaged 168 in 2021, with a high of 175 and a low of 163. This page is generated from the indexable insight manifest and links only to curated combinations.
Latest Snapshot
Latest value
218
Year-over-Year
+3.7% YoY
Data as of
2026-01
Source: Statistics Canada (CANSIM vectors).
Historical Trajectory
Unit: 2002=100Chart range from 2016-02 to 2026-01 for Bakery products (Canada). Latest visible value is 217.5.
Jan 2021
163.1
Dec 2021
175.4
Increase:+7.5%(+12.3 absolute)
| Period | Bakery products (Canada) |
|---|---|
| Dec 2021 | 175 |
| Nov 2021 | 171 |
| Oct 2021 | 169 |
| Sep 2021 | 169 |
| Aug 2021 | 167 |
| Jul 2021 | 167 |
| Jun 2021 | 168 |
| May 2021 | 169 |
| Apr 2021 | 167 |
| Mar 2021 | 167 |
| Feb 2021 | 169 |
| Jan 2021 | 163 |