Bakery productsOntario in 2020
Bakery products averaged 173 in 2020, with a high of 177 and a low of 168. This page is generated from the indexable insight manifest and links only to curated combinations.
Latest Snapshot
Latest value
223
Year-over-Year
+3.6% YoY
Data as of
2026-01
Source: Statistics Canada (CANSIM vectors).
Historical Trajectory
Unit: 2002=100Chart range from 2016-02 to 2026-01 for Bakery products (Ontario). Latest visible value is 222.6.
Jan 2020
173.0
Dec 2020
172.3
Decrease:-0.4%(-0.7 absolute)
| Period | Bakery products (Ontario) |
|---|---|
| Dec 2020 | 172 |
| Nov 2020 | 172 |
| Oct 2020 | 173 |
| Sep 2020 | 170 |
| Aug 2020 | 171 |
| Jul 2020 | 168 |
| Jun 2020 | 174 |
| May 2020 | 173 |
| Apr 2020 | 175 |
| Mar 2020 | 177 |
| Feb 2020 | 174 |
| Jan 2020 | 173 |